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Cincinnati Distilling Wine Dinner

April 17th // 6pm // Millcroft Gallery // $82*
*Includes gratuity

Click "Our Experiences," scroll over to April 17th and click the event in the calendar to get your tickets.

Immerse your senses in an evening of exquisite art, impeccable food, and exclusive wines at Cincinnati Distilling's Millcroft Gallery.

On April 17th, prepare to embark on a five-course culinary journey, where each dish explodes with flavor, meticulously paired with a wine curated by our experts at Cincinnati Distilling.

But the feast for the senses doesn't stop there. As you savor each bite, local artist Kent Krugh will guide you through his process of creating his unique X-ray photographs.

Doors open at 5:30 PM, allowing you to mingle and admire Krugh's captivating works before the culinary symphony begins at 6 PM. Don't miss this exclusive opportunity to:

  • Indulge in a five-course feast paired with exquisite wines.

  • Delve into the creative world of Kent Krugh, guided by the artist themselves.

  • Uncover the secrets of each wine pairing alongside expert sommeliers.

  • Celebrate a night of art, food, and unparalleled wine.

Courses and Paired Wines

Canapés - Sparkling Wine TBD

  • Fig & brie tart with bacon

  • Chorizo and potato cups with blue cheese

  • Tuna tartar

1st Course - Quinoa and Goat Cheese -  Velante Due Uve

Summer squash, maple vinaigrette, almonds

 

2nd Course - Scallops - Cote Mas Cremant Brut

Creamed corn, crispy pork belly, thyme

 

3rd Course - Black Bass - Saracina Unoaked Chardonay

Pea puree, medley of spring peas, glazed turnips

 

4th Course - Ora King Salmon - La Peite Perriere
Cincinnati Distilling Bourbon Peanut Butter Bites

5th Course - Holston's Baking Chocolate Truffles - Essence Riesling Qualitatswein

Cincinnati Distilling Bourbon Peanut Butter Bites

Tickets are limited, so reserve your spot at this extraordinary event today! Let your senses awaken to a symphony of flavor and imagination at Cincinnati Distilling's Millcroft Gallery.

Click "Our Experiences," scroll over to April 17th and click the event in the calendar to get your tickets.

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