our spirits
CINCINNATI WHISKEY / VOLTAGE VODKA / COOPER ISLAND RUM/
RED SKY GIN / REBELLION AGAVE
OHIO STRAIGHT BOURBON
This two year old Ohio Bourbon is medium bodied with notes of vanilla, spiced oak and caramel.
90 Proof
750ML
Mash Bill:
74% Corn, 21% Rye, 4% Malted Barley, 1% Ohio Apple
Also available at March First, FigLeaf and Woodburn Brewing
AMERICAN WHISKEY
This 10 year whiskey is easy drinking with notes of butterscotch and undertones of vanilla, oak and caramel.
90 Proof
750ML
Mash Bill:
98.9% Corn, 1% Malted Barley, .1% Ohio Apple
Also available at March First, FigLeaf and Woodburn Brewing
OHIO APPLEJACK WHISKEY
This Apple Jack Whiskey is aged for half a year. It's medium bodied with notes of stone fruit and baking spices. Ohio Applejack is made with 100% Ohio apples.
90 Proof
750ML
Mash Bill:
100% Ohio Apple
Also available at March First, FigLeaf and Woodburn Brewing
FIRE BRIGADE CINNAMON WHISKEY
Our Fire Brigade Cinnamon Whiskey is made with real crushed cinnamon sticks to give you an authentic cinnamon aftertaste. We partnered up with the Sycamore Professional Firefighter Union Local 3907 to raise money for the MDA with every bottle sold!
68 Proof
750ML
Mash Bill:
98.9% Corn, 1% Malted Barley, .1% Ohio Apple
Also available at March First, FigLeaf and Woodburn Brewing
SINGLE BARREL AMERICAN WHISKEY
As we taste our barrels during the aging process we hold back really special ones for our Single Barrel program. These barrels are only worthy of our Blue Label. You will get undertones of butterscotch, vanilla, oak and caramel, but each batch will carry its own unique flavor characteristics.
106 Proof
750ML
Mash Bill:
98.9% Corn, 1% Malted Barley, .1% Ohio Apple
Available only at March First, FigLeaf and Woodburn Brewing
OHIO MALT
WHISKEY
Our malt whiskey is 100% distilled from beer from March First and FigLeaf Brewing! Why let beer to to waste? Two years ago we began saving beer that would have otherwise go out of code. Instead of dumping it like a lot of breweries do we started distilling it. We aged it in barrels for 2 years and here we are with the first batch! You might get some of the subtle hop and malt characteristics of the beers used to make it. If you're looking for a truly unique Ohio whiskey look no further.
90 Proof
750ML
Mash Bill:
100% Malted Barley from beer
Available only at March First, FigLeaf and Woodburn Brewing
HONEY WHISKEY
We took our famous 10 year American Whiskey and blended in over 100lbs of honey straight from Don Popp's Honey Farm in Oxford, Ohio. The result is a smooth and sweet whiskey that is easy drinking and goes great in coffee, tea or straight.
68 Proof
750ML
Mash Bill:
98.9% Corn, 1% Malted Barley, .1% Ohio Apple
Also available at March First, FigLeaf and Woodburn Brewing
CINCINNATI RYE WHISKEY
Cincinnati Rye Whiskey brings everything that you know and love from a good rye whiskey and amps it up even more. The rye spices hit you up front while a citrus backbone brings up the back end. It's great for drinking straight, and even more amazing in your favorite cocktail.
90 Proof
750ML
Mash Bill:
95% Rye, 4% Malted Barley, 1% Ohio Apple
Available only at March First, FigLeaf and Woodburn Brewing
SINGLE BARREL STRAIGHT BOURBON
We saved select special barrels of our bourbon during the aging process for our Single Barrel program. All of our Single Barrel Bourbons are 2 years old unless otherwise stated and are also barrel proof.
122 Proof
750ML
Mash Bill:
74% Corn, 21% Rye, 4% Malted Barley, 1% Ohio Apple
Also available at March First, FigLeaf and Woodburn Brewing
CASK EDITION BOURBON: MARCH FIRST IMPERIAL STOUT BARRELS
Since we are a brewery and a distillery it lets us think outside the box a little more than your typical distillery. We aged some March First Imperial Stout in our bourbon barrels for a year and when we emptied it, we put bourbon back into them! The result is a truly complex, roasty chocolate flavor that is like nothing you have ever tasted!
90 Proof
750ML
Mash Bill:
74% Corn, 21% Rye, 4% Malted Barley, 1% Ohio Apple
Available only at March First, FigLeaf and Woodburn Brewing
CASK EDITION BOURBON: LA TERZA COFFEE BARRELS
We let our friends La Terza Coffee in Lockland borrow a bourbon barrel to age their coffee in. When they were done with it we asked for it back to our some bourbon in it because why not? The result is a taste bud defying bourbon with a rich coffee taste. It might not be traditional, but it sure is delightful!
90 Proof
750ML
Mash Bill:
74% Corn, 21% Rye, 4% Malted Barley, 1% Ohio Apple
Available only at March First, FigLeaf and Woodburn Brewing
CASK EDITION BOURBON: PEANUT BUTTER
We're all about testing the limits at Cincinnati Distilling and when we were coming up with ideas for our next cask edition bourbon peanut butter just stuck. We finished a barrel of our 2 year Bourbon with peanut butter to give it a rich, peanut butter taste. It goes great as a night cap or in sweet cocktails.
90 Proof
750ML
Mash Bill:
74% Corn, 21% Rye, 4% Malted Barley, 1% Ohio Apple
Available only at March First, FigLeaf and Woodburn Brewing
CASK EDITION BOURBON: MAPLE
Much like the peanut butter the maple cask bourbon brings a little extra sweetness to the palate. This bourbon begs to be enjoyed by the fire as a nightcap or in a crazy cocktail that demands sweetness. Pair with bacon for the ultimate sweet and savory experience.
90 Proof
750ML
Mash Bill:
74% Corn, 21% Rye, 4% Malted Barley, 1% Ohio Apple
Available only at March First, FigLeaf and Woodburn Brewing
CASK EDITION BOURBON: HOT SAUCE BARREL
This one is HOT! If you aren’t into spicy foods this bourbon isn’t for the faint of heart. While the typical notes of caramel and oak come through from our Ohio Straight Bourbon, the heat of the hot sauce barrel adds an extra spice that is oh so nice. Drink it neat if you dare, we recommend you play around with some spicy cocktails with this one. Some people ask why. We ask, why not?
90 Proof
750ML
Mash Bill:
74% Corn, 21% Rye, 4% Malted Barley, 1% Ohio Apple
Available only at March First, FigLeaf and Woodburn Brewing
VOLTAGE VODKA
A pure vodka that is smooth with a silky mouthfeel. Subtle undertones of vanilla and apple. Gluten Free.
80 Proof
750ML / 1L
Mash Bill:
99.9% Wheat, .1% Ohio Apple
Also available at March First, FigLeaf and Woodburn Brewing
VOLTAGE PEPPERMINT SCHNAPPS
When we set out to make peppermint schnapps we knew we had to talk to Cincinnati's Doscher's Candies. They have been making candy canes by hand for over 200 years. We use the same peppermint that they use in their world famous candy canes. It has a lush mouthfeel and intensely refreshing minty taste
100 Proof
750ML
Mash Bill:
99.9% Wheat, .1% Ohio Apple
Also available at March First, FigLeaf and Woodburn Brewing
VOLTAGE ABSINTHE
A bold liqueur with strong notes of anise and multiple layers of herbs and botanicals. We made our Absinthe with star anise, fennel seed, lemon balm, hyssop and wormwood.
120 Proof
750ML
Mash Bill:
99.9% Wheat, .1% Ohio Apple
Available only at March First, FigLeaf and Woodburn Brewing
COOPER ISLAND PREMIUM WHITE RUM
Smooth bodied, undertones of honey and vanilla, notes of molasses and tropical fruit.
80 Proof
750ML
Mash Bill:
99% Caribbean Molasses, 1% Ohio Apple
Also available at March First, FigLeaf and Woodburn Brewing
COOPER ISLAND SINGLE BARREL AGED RUM
Full bodied, notes of brown sugar, oak, and vanilla. Aged for one year in a first use char level 3 oak barrel.
80 Proof
750ML
Mash Bill:
99% Caribbean Molasses, 1% Ohio Apple
Not available at this time.
RED SKY AMERICAN
DRY GIN
A classic American dry gin made with juniper berry, angelica root, caraway and coriander.
80 Proof
750ML
Also available at March First, FigLeaf and Woodburn Brewing
SILVER REBELLION AGAVE SPIRIT
Distilled from Blue Agave, Silver Rebellion boasts a classic citrusy sweetness that's perfect for sipping or using in your favorite cocktail.
90 Proof
750ML
Available only at March First, FigLeaf and Woodburn Brewing
